| Recipe Title |
Type |
Cuisine |
| Acadian Cranberry Pie |
Dessert |
Canadian |
|
|
| ACADIAN SUGAR PIE |
Pies |
Canadian |
|
This recipe is a specialty of The Hotel Paulin. Enjoy.. |
| Agneau au four Montreal |
Lamb |
Canadian |
|
|
| Applesauce Meat Loaf |
Beef |
Canadian |
|
|
| Baked Quahaugs |
Appetizer |
Canadian |
|
|
| baklava |
Dessert |
Canadian |
|
|
| Banana Bread |
Dessert |
Canadian |
|
Nuts or raisins may be added; it can even be made into muffins. |
| BBQ eggplant |
Vegetable |
Canadian |
|
good hot or room temperature
red peppers done same way are great too |
| Beaver Tails |
Confections |
Canadian |
|
|
| Beef Potpie |
Pies |
Canadian |
|
Variation: Use 1/2 lb. beef kidney and l lb. beef instead of all beef. |
| BLACKBERRY COBBLER |
Dessert |
Canadian |
|
|
| Blue Cheese & Broccoli Soup |
Soup |
Canadian |
|
Yum |
| Boiled Icing |
Cakes |
Canadian |
|
|
| Boiled Jelly Icing |
Cakes |
Canadian |
|
|
| Butter tarts |
Dessert |
Canadian |
|
|
| butterfinger balls |
Confections |
Canadian |
|
They do take awhile but there worth it. Your chocolate may harden a little but I just keep on reheating the pot. If you have a rum ball recipe I'm looking for one. |
| Canadian Butter Tarts |
Cookie |
Canadian |
|
|
| Canadian Cheese Soup |
Soup |
Canadian |
|
|
| Ceasar Salad Dressing |
Dressing |
Canadian |
|
|
| Cedar Plank Grilled Salmon |
Seafood |
Canadian |
|
We were invited to a bbq and this was one of the dishes served. It is so good. I had to have their recipe. Hope you try it. K. |
| CEDAR PLANK SALMON |
Seafood |
Canadian |
|
Baked on a cedar plank, this original recipe is steeped in flavour and aroma....a true taste of British Columbia. The plank should be a little longer and wider that the fillet. |
| Cherry Nanaimo Bars |
Dessert |
Canadian |
|
Joan Picard's recipe is the authentic "Nanaimo Bar", but this variation is good also, particularly at Christmas time. |
| Chicken and Dumplings |
Chicken |
Canadian |
|
|
| Chil Con Carne |
Chili |
Canadian |
|
I've been using this recipe for 40 years. It's still a favorite. |
| Chinese Fondue |
Beef |
Canadian |
|
|
| CHRISTMAS MORNING WIFE SAVER |
Brunch |
Canadian |
|
|
| cinnabon rolls |
Bread |
Canadian |
|
This is a copycat recipe from a Canadian bakery franchise. They may also have them in the States. Kat. |
| Cipbte |
Beef |
Canadian |
|
This is an old French-Canadian recipe. The original recipe calls for six types of meats...venison, rabbit etc. This dish is called "Sea Pie" in certain parts of Quebec, probably because that's how English Canadians pronounced it. It's delicious. Enjoy! |
| Cipbte (revised) |
Beef |
Canadian |
|
This is an old French-Canadian recipe. The original recipe calls for six types of meats...venison, rabbit etc. This dish is called "Sea Pie" in certain parts of Quebec, probably because that's how English Canadians pronounced it. It's delicious. Enjoy! |
| Classic spinach Dip |
Dips |
Canadian |
|
This isn't a warm version, but it always gets raves at parties. |
